Podcast

May 26, 2022

T4 Solutions Streamlines Grocery E-commerce

In Edible-Alpha® podcast #111, Brad talks with Steve Mehmert, managing partner at T4 Solutions, a Pewaukee, Wisconsin-based consulting firm that helps grocers and other food distributors map out profitable e-commerce programs, from ordering platforms through delivery.

May 12, 2022

Flavor Temptations Finds Formula for Omnichannel Success

Business Models, Podcast

In Edible-Alpha® podcast #110, Brad chats with Sara Parthasarathy, co-founder of FillMyRecipe, which makes Indian spice kits, spice blends and sauces under the Flavor Temptations brand.

April 28, 2022

Doudlah Farms Organics Builds a Regenerative Legacy

Business Models, Financial Management, Operations, Podcast

In Edible-Alpha® podcast #109, Andy interviews Mark Doudlah, a fifth-generation farmer and owner of Doudlah Farms Organics in southcentral Wisconsin.

April 14, 2022

Field to Freezer Streamlines Meat Processing

Business Models, Podcast, Raising Capital, Sales and Marketing

In Edible-Alpha® podcast #108, Brad talks with Matt McCoy, founder and president of Field to Freezer, a Hartland, Wisconsin-based software as a service (SaaS) company that’s streamlining wild game and domestic meat processing.

March 31, 2022

Exploring the Arc of Entrepreneurship with Kwadwo Owusu-Ofori

Business Models, Podcast

In Edible-Alpha® podcast #107, Brad sits down with Kwadwo Owusu-Ofori, founder and CEO of Twi Pods, maker of single-serve hot cocoa and mocha latte enriched with mental wellness–supporting nutrients.

February 24, 2022

Acuity Insurance’s Manufacturing Pro Unpacks Risk Management

Operations, Podcast

In Edible-Alpha® podcast #106, Brad speaks with Michael Schlagenhaufer, manufacturing consultant at FFI partner Acuity Insurance, which provides property and casualty insurance to businesses.

February 10, 2022

How Rustic Road Farm Became a Community Treasure

Business Models, Financial Management, Podcast

In Edible Alpha® podcast #105, Andy talks with Marc Bernard of Rustic Road Farm in Elburn, Illinois.

January 27, 2022

Sweet Pea’s Succeeds with Small-Town Pie Shop

Business Models, Podcast

In Edible-Alpha® podcast #104, Brad interviews Rachel Smith, founder of Sweet Pea’s, a made-from-scratch treat shop in downtown Mayville, Wisconsin.

December 30, 2021

Taste Profit Helps Businesses Strategize Digital Marketing

Podcast, Sales and Marketing

In Edible-Alpha® podcast #103, Sarah sits down with Noah Munro, MBA, founder of Taste Profit, a digital marketing and e-commerce consulting firm that supports sustainable farms and specialty food brands.

December 16, 2021

Betterbin Leverages Data to Demystify Recycling

Business Models, Podcast

In Edible-Alpha® podcast #102, Brad chats with Michelle Goetsch, founder, and CEO of Betterbin, a data company that empowers consumers and brands to recycle and compost CPG packaging properly.